Vanilla and Coconut Protein Balls

Written by

image

Ingredients

  • 1 cup oats
  • 5 scoops vanilla whey protein powder
  • 2 tablespoons melted coconut oil
  • 1/3 cup smooth peanut butter
  • 1/3 cup milk
  • 2 tablespoons desiccated coconut
  • 2 tablespoons Greek yoghurt
  • 4 squares dark chocolate, minimum 70% cocoa solids

Directions

  1. Place all the ingredients except for the chocolate in a food processor and blend until combined.
  2. Roll into small balls and refrigerate until set.
  3. Melt the dark chocolate and dip the balls in to coat.
  4. Crown with a sprinkling of desiccated coconut and once the chocolate has dried, store in a sealed container in the fridge.

 

Tags

Hi there, I'm Siun! I'm a solicitor with a passion for cooking. I have gone from gym addict to food addict and now there is nothing I love more than spending an afternoon in the kitchen preparing a feast! Food plays such a huge role in our lives - we celebrate with it, we comfort with it and we need it to survive. I am here to provide you with recipes for great tasting food for your every mood. For me, health is about balance - not perfection. Take a look around and try out some recipes! Siún

2 Comments

  1. Theresa loughlin
    June 1, 2020 at 7:57 pm  ·  Reply

    Can you tell me the calories / protein in these please ? X

Leave a Comment

Your email address will not be published. Required fields are marked *

*